Christmas Cocktails You Can Make with St Duke’s Spirits

Australia’s Christmas celebrations are unique because they happen in the summer. Instead of cold weather and snow, many Australians enjoy the holiday outdoors with barbecues, beach trips, and garden parties. 

This means Christmas drinks need to be cool, refreshing, and full of bright flavors. St Duke’s Spirits, made in Australia with local ingredients, offer a great way to bring those flavors into your festive drinks. This post will share some tasty cocktail recipes using St Duke’s spirits that are perfect for an Aussie Christmas.

The Australian Christmas Style

Most Australians celebrate Christmas outside in warm weather. This goes hand-in-hand with choosing drinks that are refreshing and easy to drink in the heat. 

Many locals now look for Australian made spirits with native flavors to enjoy during the holidays. St Duke’s gin, which uses native botanicals like lemon myrtle, fits right in with that style. 

For example, their gin works perfectly in spritzers or cocktails that feature fresh fruit and herbs. This connection to local flavors is important to many Australians, with a growing number choosing local brands for their quality and authenticity.

St Duke’s Spirits to Know

St Duke’s makes a range of spirits that work well in summer cocktails. Their whiskey has smooth, sweet flavors that can be mixed with citrus or ginger to keep drinks light. 

Their vodka is smooth and creamy thanks to a special filtering process, making it ideal for mixing into fruity drinks. Their gin is full of Australian botanicals, adding fresh and distinct flavors to festive cocktails.

A great example is the Desert Cooler, which mixes St Duke’s gin with cherry brandy, ginger beer, and orange juice to create a drink that’s balanced and refreshing.

Festive Cocktail Recipes to Try
Here are some cocktail ideas using St Duke’s spirits for your Christmas celebrations:

• The Beach Blonde: A tropical drink with St Duke’s vodka, coconut cream, and pineapple juice. It’s perfect for summer days by the water.

• The Desert Cooler: A gin cocktail with cherry brandy, ginger beer, and orange juice, offering a fresh and slightly spicy flavor.

• The Reindeer: A vodka and champagne mix with ginger and chili syrup for a fizzy, festive drink.

• Summer Breeze: A light mix of vodka, elderflower cordial, cranberry, and apple juice for a crisp and fruity finish.

You can also personalize these drinks by swapping fruits or adjusting sweetness. Adding local ingredients like lemon myrtle syrup makes the Summer Breeze even more Australian in flavor.

Pairing Cocktails with Aussie Christmas Food

These drinks go well with the classic foods served at Australian Christmas celebrations. Seafood like prawns and oysters pairs well with the tropical Beach Blonde cocktail. The spice in the Desert Cooler complements grilled barbecue meats, a popular dish during the holidays.

The Summer Breeze matches well with desserts like pavlova topped with fresh fruit. Australians spend billions each year on festive food and drinks, and many enjoy pairing their cocktails with the fresh, local produce available during summer. These combinations help make the meal and celebrations special.

Using St Duke’s Spirits in your Christmas cocktails is a great way to celebrate the Australian summer holiday. These drinks are fresh, easy, and perfect for outdoor gatherings. Whether you choose the tropical Beach Blonde or the zesty Desert Cooler, St Duke’s spirits help you create cocktails that feel local and festive. Try these recipes at your next Christmas party and enjoy the holiday with friends and family. Cheers to a fun and tasty Aussie Christmas!